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Fried
Green Tomatillos | 6.50
Fresh tomatillos sliced, panko breaded, deep fried
and topped with a cactus honey-infused sour cream,
pico de gallo and chipotle bacon.
Parte
Plato | 8.50
/ 16.50
Your choice of a half or full portion of some of our
favorite appetizers. Spring rolls, fried tomatillos,
coconut shrimp and fiesta poppers. Served with lime
sour cream, mango habanero and avocado ranch dipping
sauces.
Angels
on Horseback | 7.50
Tender bacon-wrapped shrimp baked and served with our
homemade honey mustard sauce.
Tamale | 6.75
Authentic corn tamale wrapped around green chiles and
cheese, steamed and topped with a warm roasted tomato
and garlic salsa.
Pan-Seared
Ahi Tuna | 7.50
Texas-spiced sushi grade ahi tuna, pan seared in a
cast iron skillet, served over poblano
vinaigrette-dressed greens and topped with sweet chile
sauce.
7
Layer Dip | 6.75
Well-fried beans, guacamole, our house dressing, cheese,
tomatoes, black olives and green onions layered one
on top of the other for an unforgettable dipping experience.
Served with our house-seasoned chips.
Summer
Seafood Salad | 9.50
Colossal crabmeat and tender shrimp with jicama, jalapenos,
sweet red peppers and green onions, tossed in a light
citrus vinaigrette.
Texas-Style
Spring Rolls | 6.50
Grilled chicken breast, black beans, roasted red peppers,
cheese and sweet white corn wrapped together and served
with an avocado ranch dip.
Chile
Con Queso | 5.75
A blend of cheeses, green chiles and our homemade salsa
combine for an irresistible Mexican fondue served with
house-seasoned tortilla chips.

Your choice of filling folded in a flour tortilla
and sautéed until crispy.
Crab
Quesadilla | 9.75
A combination hard to resist, colossal lump crabmeat,
sweet corn, grilled scallions and manchego cheese served
with pineapple, poblano and red pepper rajas.
Chicken
Quesadilla | 6.50
House-smoked chicken, fire-roasted peppers and a blend
of cheeses served with pico de gallo and sour cream.
Steak
Quesadilla | 7.00
A delightful combination of grilled flank steak, caramelized
onions and queso Chihuahua finished with chipotle blue
cheese sauce.
Del-Mar
Quesadilla | 7.00
A Tex Mex favorite! Tender shrimp sautéed with
bacon, onions, tomatoes, Mexican spices and blended
cheeses and drizzled with our homemade southwestern
ranch.
4
Cheese Quesadilla | 6.00
Cheddar, jack, manchego and Chihuahua cheeses combine
to make this quesadilla
the ultimate for cheese lovers. Served with pico de
gallo.

Chicken
Basket | 7.95
Seasoned chicken tenders with french fries, onion rings
and honey-mustard or BBQ sauce
for dipping.
Jerked
Wings | 7.25
A house blend of herbs and spices form the base of
this marinade. Oven roasted for extra flavor, resulting
in a unique taste experience. Served with celery sticks
and homemade chunky blue cheese dressing. Please allow
10-15 minutes.
Sweet and
Sweaty Wings | 7.25
Southern Comfort provides the sweetness, and the rest
of the ingredients add the sweat –
a Tex Mex original. Served with celery sticks and homemade
chunky blue cheese dressing.
Jalapeno
Poppers | 5.25
Jalapenos stuffed with cheddar cheese, breaded, fried
and accompanied by house
dressing for dipping.

All burgers, wraps and tortas come
with your choice of french fries or side salad
with house dressing. Add jalapeno potato salad for
an additional .50.
Junction
Burger | 7.50
An American classic! An 8 oz. handmade burger grilled
to your liking and topped with cheese,
lettuce, tomato and onion.
BBQ
Pork | 7.50
A Texas-sized portion of slow-roasted pulled pork drenched
in our homemade chipotle BBQ sauce and topped with
queso Chihuahua.
Grande
Burrito Wrap | 7.00
Marinated chicken, rice, beans, sour cream, lettuce,
pico de gallo and a blend of cheeses
in a cheddar wrap.

Simply the best!
Marinated in our original sauce,
grilled and served with sautéed onions and
peppers in a sizzling pan. Accompanied by lettuce,
cheese, pico de gallo and flour tortillas for wrapping.
Sour cream or our house dressing and guacamole
available upon request.
Chicken | 14.50
Grilled Portabella | 13.00 |
Steak | 15.50
Shrimp | 16.50 |
Undecided? Mix any two!
Monday Fajita Night – 2.50 off

Regular
Nachos | 6.00
Homemade tortilla chips spread on a platter so
that every chip is topped with blended cheeses
and house-pickled jalapenos.
Nacho
Sampler | 9.75
If you like toppings on your nachos, a sampler is for
you.
Choose
two
guacamole, marinated chicken,
spiced beef, well-fried beans
Choose
two more
green onions, black olives, tomatoes,
sour cream, pico de gallo

Baja Taco | 3.50
Dos Equis beer-battered tilapia, topped with shredded
cabbage and three sauces: spicy chipotle, avocado
and lime tartar, wrapped in a soft grilled flour
tortilla.
Choose crispy corn tortilla or soft flour tortilla.
Shredded
Beef and Cheese | 3.50
Slow-roasted beef shredded and marinated in our red
chile sauce, topped with cheese, lettuce and tomatoes.
Spiced
Beef and Cheese | 2.75
Spiced ground beef, topped with cheese, lettuce and
tomatoes.
Marinated
Chicken and Cheese | 3.00
Oven-roasted chicken breast shredded and seasoned with
garlic, cumin and chiles, topped with cheese, lettuce
and tomatoes.
Make any
tacos into a platter by adding rice and frijoles | 1.75
Vegetarian black beans are available
upon request.

We use only the freshest ingredients homemade
and hand rolled every day!
Burrito
Choose spiced ground beef, chicken, or well-fried beans
and cheese wrapped in a flour tortilla, baked and
topped with a chunky onion, tomato and mild chile
sauce.
Enchilada
Choose your filling and your sauce: chicken and cheese,
shredded beef and cheese, or a blend of cheeses wrapped
in a corn tortilla and baked with tomatillo marinara,
spicy red chile, traditional black mole or mild white
sauce.
Chile Relleno
A fresh poblano chile pepper filled with your choice
of beef and cheese or vegetables and cheese, dipped
in a light egg batter, fried and finished with a
light Mexican tomato sauce.
Chimichanga
Choose chicken or shredded beef in a flour tortilla
with well-fried beans and cheese, fried and topped
with sour cream.
Top any
combination item with Chili Con Queso | 1.50
All combos come with rice and frijoles.
Single
Combo – Choose one | 6.50
Double Combo – Choose
two | 10.75
Triple Combo – Choose
three | 14.50
Wednesday Night – Triple
for Double!

Rio Grande
Red | 13.50
Texas-sized bowl of chili with cubed steak and pork,
bacon, onions and peppers, simmered in a spicy tomato
sauce until tender, served over cornbread and topped
with cheese. Frijoles available on the side.
Cup of
Rio Grande Red | 5.50
Topped with homemade cornbread croutons and cheese.
Roasted five-pepper salsa is available upon request.

Guacamole | 4.00
Made fresh daily.
Frijoles | 1.25
House stewed with pork.
Well-Fried
Beans | 2.00
Topped with queso cheese and green onions.
Cornbread | 2.50
Traditional homemade.

Texas Tommy | $4.25
Grilled hot dog wrapped with bacon & jack cheese
wrapped in a flour tortilla with fries
4 oz. Grilled Burger | $4.50
Handmade & grilled to your liking. Served with
fries
Topped with cheese | $5.00
Grilled Chicken Breast | $5.25
4 oz. boneless chicken breast grilled & served
with rice & vegetable of the day
Mexican Grilled Cheese | $3.25
A flour tortilla folded over jack cheese & baked
Add chicken or ground beef for | $1.50
Kiddie Combo | $5.00
Choose one item from the adult combo menu. Served with
rice
Chicken Basket | $5.75
Fried seasoned chicken breast fingers. Served with
fries & apple sauce or
vegetable of the day
Peanut Butter & Jelly Fold-ups | $2.75
PB&J spread on a flour tortilla, folded & cut
into triangles
Kid Nacho | $3.25
Homemade tortilla chips topped with blended cheeses
Add chicken or spiced beef for | $1.50
All kids entrees come with apple sauce or vegetable
of the day
Beverage | $.75
Apple, orange, cranberry or grape juice; soda, milk & chocolate
milk
Ice Cream Sundae | $2.75
Vanilla or chocolate ice cream
Kid’s Special
Sunday—Thursday
5-6 pm
Complimentary
Beverage & Sundae |